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Holiday Crystal Sweets Gift Box

$64.00

Current processing time: approximately 7 business days. (as of 12/2)

*To receive our boxes by Christmas, please place your orders by 12/10 for domestic shipping.

Note: We will try our best to ship your orders as soon as possible, but please remember that shipping situations are going to be unpredictable during the holidays.

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Are you looking for Holiday Gifts? We have something perfect for you to get into the holiday spirits.:christmas_tree:

Let us introduce the "Holiday Crystal Sweets Gift Box," which includes 8pcs Crystal Treats. It has 4 NEW exclusive flavors just for this holiday!

<Flavors>


Top Tier

- Red Beryl (Hibiscus, Cranberry)
- Smoky Quartz (Apple Cinnamon)🆕,
- Jade (Matcha)
- Ametrine (Butterfly pea, Lavender)

Bottom Tier

- Brown Diamond (Raspberry Chocolate)🆕,
- Andersine (Rosehip)🆕
- Emerald (Pandan, Coconut)🆕
- Amber (Yuzu, Yuzu peel)

<Product Info: Crystal Treats>

Crystal Treats are Vegan, Gluten-free, Natural sweets. They are additive-free and made from seaweed.

Crystal Treats are all individually handcrafted and made with a  wish of well-being.

The texture of Crystal Treats is crunchy on the outside and chewy on the inside. 

< Customer's Voice>

<Ingredients>

Ingredients: Ingredients: Agar-Agar Powder, Organic Cane Sugar, Organic Rosehip, Organic Lemongrass, Pear Juice, Kabosu, Organic Lavender, Organic Butterfly Pea, Organic Matcha, Mango Jam, Yuzu Peel, Yuzu Juice, Hibiscus Flower, Paprika, Cranberry Powder, Edible Gold Leaf, Apple Juice, Apple Powder, Vanilla, Pandan, Coconuts Syrup, Cacao Powder, Cacao Extract, Cinnamon, Rasberry Powder
*possible to change the flavor combination Size: 1.2" x 1.2" x 0.4"
varies by Design
Weight: Approximately 0.5 oz - 0.7 oz varies due to Handmade

<About Founder and the Brand>

Alissa Miky

"I want to create a sweet society with Misaky.Tokyo."

When she was 9-year-old, she had a traumatic experience with 9/11. However, she also remembered vividly, a Red Cross worker appeared in front of her and gave her a little candy while she was waiting at JFK airport and it gave her a sense of relief. This is the moment she wanted to recreate for others.

Years later, she became a successful marker in Japan and received several awards such as Forbes Japan 100 Top Women 2018, however, she still felt empty inside. One day, she heard from her friend that there were not a lot of sweets available for her because she is vegan and they have to be gluten-free due to Celiac disease.

Then she came up with an idea...

Most Japanese desserts are vegan, gluten-free, and visually appealing; this was her chance to replicate the feeling of comfort she experienced at JFK airport, so she created sweets that bring happiness to people to achieve the peaceful world that she envisioned.

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<Manufacturing method>

I am very careful to avoid any contamination, including COVID-19.

We make each one by hand in a commercial kitchen registered in Redondo Beach, Los Angeles.

Our kitchen has been officially accepted to continue operating by the public health center because the kitchen has no external contact.

Additionally, in the kitchen, we ensure the highest level of cleanliness, including sanitizers that are used to remove contaminants.

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